SDG 3

We provide organic fair-trade coffee and sustainably produced tea.
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We ensure that the caterer provides water dispensers in key areas so everyone can refill their own bottle.
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We encourage participants to bring their own drinking bottle as tap water is drinkable everywhere in Switzerland.
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We replace bottled mineral water with tap water in the meeting rooms.
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Various group activities will also be offered as part of the event, e.g., yoga, jogging and guided meditations.
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We check dietary requirements and allergies in advance and give participants a choice.
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We provide water fountains.
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We provide tap water.
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We label the origin of the food.
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Plant products are sustainable, seasonal and of organic and/or regional origin. In general, organically produced food always has a smaller carbon footprint.
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